April 2, 2014
July 2, 2013
Summer is prime time for nail care as more people wear open-toed shoes and take off their gloves. Sometimes a service in 100-degree temps is more about escaping the heat than it is about getting glammed up. Consider offering your clients cool-down services this season that combine relaxation and nail sophistication.
March 29, 2012
Food staples in your kitchen can be blended to create scrubs or masks to personalize any mani or pedi. Healing properties in the food benefit the skin, and nature’s comforting aromas soothe the soul.
July 1, 2009
Rose petals included in this manicure created by Three-13 Salon, Spa & Boutique, Marietta, Ga.
March 1, 2009
Step-by-step by The Nail Bar, Hermosa Beach, Calif.
January 31, 2009
What better to accompany Salon Utopia’s Yin and Yang Pedicure than a tempting array of sushi and sake?
March 1, 2008
Give your clients a day in the tropics using these aromatic pedicure products spiked with coconut, mango, honey and rum!
December 1, 2007
Warm and aromatic, the Hot Buttered Rum Pedicure is an ideal warming winter service offered at Jill Wright Spa for Nails in Bowling Green, Ky.
Cosmoprof North America 201541 photos
Mini Masterpiece Contest 2015: A Victory Celebration13 photos
Demonstrating the ability to destroy fungus.
What’s the cause of the pinkish-red oval area on the pad of my client’s toes?
Am I losing my touch applying acrylics?
Should I have a TV in my salon?
Is perfectionism on the job a blessing or a curse?
What’s the best way to recruit techs for a new salon?
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