September 19, 2013
Nails by Jenny Lynn uses creates this pedicure that looks good enough to eat.
February 3, 2011
Roula’s Nail Spa, Houston, offers a pedicure that’s both hot and cold.
June 1, 2010
Step-by-step by Nails by Nia Cooper at Erwin Gomez Salon & Spa, Washington D.C.
October 1, 2009
Step-by-step from Zenka Nail Beauty Lounge, Manhattan Beach, Calif.
September 1, 2005
With so many sets of hands and feet dipped in the same paraffin bath day after day, should cross-contamination be a concern? The risk is actually low and we’ll show you how to keep it that way.
April 1, 1987
Nailing the Color of the Year 201623 photos
A Light Finish: The Latest in LED Gel Lamp Technology27 photos
What are reasonable terms for a non-compete contract?
How do I announce to my clients that I will be moving to a new salon?
The new products I’m using are adding time to each appointment. How do I adjust my schedule?
Why isn’t my Gelish application curing properly?
What’s the cause of the pinkish-red oval area on the pad of my client’s toes?
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