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Chocolate Delight Pedicure

Nails by Jenny Lynn uses creates this pedicure that looks good enough to eat.

Nails by Jenny Lynn uses: CND Sea Soak, A.H.A. Sea Scrub, Cucumber Heel Therapy Lotion; Checi Coarse Foot File; KDS Nails Chocolate Cream Mask; Therabath Peppermint Mocha Paraffi n Wax; alcohol, acetone, nail primer, base coat, polish, top coat.

1. Soak the client’s feet for 10 minutes in warm water with CND Sea Soak.

<p>Step 2.&nbsp;</p>

2. Scrub the client’s feet with a Checi Coarse Foot File.

3. Mix a small amount of CND A.H.A. Sea Scrub with water, and exfoliate the client’s feet and lower legs.

<p>Step 4.</p>

4. Use a spatula or brush to apply a generous amount of KDS Nails Chocolate Cream Mask to the client’s feet. Wrap the client’s feet in warm towels, leaving space to prep toenails.

5. Prep toenails.

<p>Step 6.</p>

6. Massage the client’s feet and lower legs with CND Cucumber Heel Therapy Lotion. Continue the massage with hot stones.

7. Place the client’s feet in a Therabath Peppermint Mocha Paraffin Wax bath for 10 minutes. Remove paraffin.

8. Dehydrate the client’s nail beds with alcohol and acetone, then apply nail primer. Apply base coat, polish (add a little nail art), and top coat.

Price: $49

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