Service Recipes

Sea My Pedi

Step-by-step by Talons Nail Evolution, Victoria, B.C., Canada

Step-by-step by Talons Nail Evolution, Victoria, B.C., Canada


Talons uses:

Dead Sea salts, Gena Pedi Soak with Tea Tree Oil, rockweed, CND Marine Salt Scrub, Seaflora Nourishing Alaria Body Wrap, laminaria, shea butter, beeswax, almond oil, avocado oil, jojoba oil, vitamin E, chamomile extract, peppermint essential oil, base coat, polish, top coat.

1. Put hot rocks into a pedicure bowl. Add warm water and Dead Sea salts to the bowl, then soak the client’s feet. Add Gena Pedi Soak with Tea Tree Oil to the soak.


2. Prep nails and remove calluses.

 


3. Add rockweed (a type of seaweed that can be harvested from local beaches) to CND Marine Salt Scrub. Exfoliate the client’s feet and legs with the scrub.


4. Apply Seaflora Nourishing Alaria Body Wrap to feet and legs. Remove with hot towels.

 


5. Blend together a kelp-based moisturizer. Talons’ recipe changes depending on what’s locally available, but the base recipe consists of laminaria (harvested from local beaches), shea butter, beeswax, almond oil, avocado oil, jojoba oil, water, vitamin E, chamomile extract, and peppermint essential oil. Massage feet and legs with the blend.

 


6. Apply base coat, two coats of polish, and top coat.

 

Price: $56 (C$60)

Alternate Names: Seaweed Pedicure, Mermaid's Delight Pedi, Under the Sea Service



Keywords:   Canada     Canadian nail industry     CND     Gena     herb-based services     hot stones     international     mint-flavored services     minty pedicures     pedicures     salt scrub     sea salts     Seaflora     seaside- or beach-themed services     Signature Services     tea tree oil  

Leave a Comment

Name:
Email:
Comment:
Submit

Comments (0)

Encyclopedia

Koilonychia is an an abnormality of the nail that causes the nail to be flat or concave and the outer edges of the nail to fl are out; also known as s...
Learn More

Subscribe to NAILS & SAVE!

Get a free preview issue and a Free Gift
Subscribe Today!

Please sign in or register to .    Close
Loading...
 
Subscribe Today
Subscribe Today